Easter eggs have nothing on the limited-edition afternoon tea being served at Boringdon Hall this April. Between April 1-17, guests can tuck into three tiers of scrumptious specials like roast beef sandwiches and Mediterranean tarts, as well as sweet goodies such as Mini Egg opera cake, and banana and passion fruit delice. The themed treats are served alongside single-origin tea (served in fine-bone china cups, naturally) or a glass of chilled fizz (supplement).

Sneak a peek at the delicious line-up here.