This smart south-coast village is blessed with more than its fair share of excellent dining options but, for joyfully casual cooking in a relaxed and sea-view setting, The Watch House St Mawes is a must-try.

It’s easy to see why The Watch House St Mawes was singled out by Jay Rayner as one of the best value places to eat on the British coast. It’s the kind of place where guests rock up straight from the beach, sand between toes, to tuck into a lunch or supper of classic moules frites, seafood spaghetti or the freshest dayboat catch.

There’s no fuss or standing on ceremony, just straight-up delicious local produce prepared and served in the laid-back, family-friendly style that embodies chef-proprietor Will Gould’s love of French seaside bistros.

Will is a passionate proponent of supporting local artisan suppliers, so you’ll find delivery vans pulling up early each morning from top-notch producers such as Da Bara Bakery, Philip Warren Butchers and St Ives Brewery. Treleavens Luxury Cornish Ice Cream provides the sweet scoops while Rodda’s delivers the clotted cream. Fancy eating supper on the beach as the sun sets over the water? Get The Watch House’s award-winning fish and chip supper to go – don’t forget your picnic rug.

Trencherman’s tip

Those dining in at who are looking to push the boat out should order the grilled fruits de mer, with garlic, parsley, lemon and olive oil.