Join the Trencherman’s Table

A monthly guide to where we’re dining across the South West – from restaurants of the month to longer reads shaped by place, people and season.

The Trencherman’s Table is a considered, editorial-led newsletter sent once a month – not a roundup of news but a reflection of what we’ve been returning to.

Each month, we share a small selection of restaurants, features, interviews and seasonal recommendations, all shaped by the same approach as the guide itself.

Written with the same restraint and consistency, it’s a way of staying close to how we’re eating, and where.

What you’ll receive

• Restaurants of the month
• Features and interviews with influential figures on the South West dining scene
• Seasonal events, news and offers
• Invitations and competitions

A table we return to, each month.