Cornerstone Gin & ginger

Add a kick to your usual G&T with The Wrecking Coast Distillery's and Tomáš Čisty of London’s 12 Hay Hill's fiery concoction
Cornerstone Gin

Tomas Cisty of London’s 12 Hay Hill and The Wrecking Coast Distillery have collaborated to give your G&T a fiery twist, using the distillery’s Cornerstone gin

Serves 1

Cornerstone Rare Cornish Gin 50ml
Fever-Tree Ginger Ale to top up
Fresh lime 2 wedges
Dried apple crown to garnish

Method

  1. Fill a Collins glass with cubed ice.
  2. Pour over the gin then top up with the ginger ale.
  3. Squeeze in the juice of the lime.
  4. Garnish with a dried apple crown and serve.