Bath residents can rejoice as the glittering restaurant on the edge of the city centre is doing takeaway. Open every day of the week for takeout, it’s a stellar opportunity to double up a midweek treat with a weekend feast on the sofa. Its sister restaurant in Bristol is also offering gourmet food to-go.
Order your takeout online up to (and including) the day you’d like your dishes. Pick-up and local home delivery is available in the surrounding area from Monday to Sunday, 5pm-10pm.
Innovative chefs Soyful Alam and Sheikh Ahmed craft smart fine dining dishes which play with flavour combinations drawn from both traditional and contemporary Indian cuisine. Hot, sour, tangy, spicy and sweet notes delight the palate in their breadth and depth.
The Mint Room was awarded the number one spot in The Times’ 30 Best Restaurants For A Curry 2020 – and, of course, it made it into the Trencherman’s Guide,
Sample starter: Anjeer Paneer Tikka – Indian cottage cheese stuffed with homemade fig and mint chutney
Sample main: Beef Chettinad – Eight-hour slow cooked beef blade in ground spices and a Chettinad-style sauce
Sample starter: Onion bhaji
Sample main: Vegetable jalfrezi – Seasonal vegetables cooked with onion, fresh chillies, mixed peppers
Average price per starter: £7
Average price per main: £13
Visit The Mint Room’s website to place your order.
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