Bath and Bristol’s cool and sophisticated dining scene is a celebration of South West produce combined with culinary innovation.
The cities may be historic but exceptional dining experiences here are far from the stuff and pomp of years gone by. Whether you’re seeking a traditional experience at a Georgian townhouse or feeling laid-back in a chic, contemporary bistro, you’re guaranteed an inviting atmosphere with bang-up-to-date culinary techniques and sourcing ethos.
Central to the fine dining scene in Bath and Bristol is a commitment to showcasing the best of the region’s bounty. Menus are crafted with meticulous attention to detail, featuring locally sourced ingredients that reflect the changing seasons, whether that’s succulent moorland meats, freshly caught seafood from the coast, or artisanal cheeses from Somerset pastures.
With Michelin-starred restaurants, Japanese fusion feasting, flame-infused dining, specialist wine emporiums and quality Nepalese cuisine, Bath and Bristol’s culinary talents are masters of their craft, while impeccable service and attention to detail from front of house staff elevate the experience further.
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