Salcombe Gin's seasonal twist on the classic negroni features a blissful blend of cask-aged gin, vermouth and blood orange juice
About Kathryn LewisThis author has not yet filled in any details.
So far Kathryn Lewis has created 33 blog entries.
Kathryn Lewis2018-09-05T11:53:13+00:00Meet Charles Smith of Lords of the ManorKathryn Lewis2018-09-05T11:53:13+00:00
Ever wondered what inspired Trencherman's chefs to pursue careers in the kitchen? We chewed the fat with Charles Smith, head chef at Lords of the Manor in Gloucestershire