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The guides have been signed by Michelin-starred chef and Trencherman’s chairman Michael Caines and make a wonderfully unique gift for anyone who wants to discover and dine in the very best restaurants in the South West. Michael says: ‘The guide showcases exquisite and authentic South West dining experiences, so foodies can discover special restaurants which are really worth seeking out’. The new edition features 116 of the best restaurants from Cornwall to the Cotswolds which have all reached the exacting criteria required to be a Trencherman’s Guide member, so this smart little book is a passport to incredible feasting throughout the UK’s most significant gastronomic region.
The guide features a comprehensive write-up on each establishment, contact and other details, maps, features and more.