Harvey Nichols, Bristol

january, 2019

tue08janAll Daythu28febHarvey Nichols, BristolWinter warmers in Bristol(All Day) Harvey Nichols Bristol, 27 Philadelphia Street, Quakers Friars, Cabot Circus, Bristol, BS1 3BZ

Harvey Nichols


Event Details

The chefs at Harvey Nichols, Bristol have been busy creating savoury delights for this year’s Winter dining. The new menu includes seasonally-led dishes including comforting roasted guinea fowl leg or tamarind-spiced chickpeas with coconut rice and pomegranate yogurt. For the sweet finish, choose from a pineapple upside-down cake with a spiced rum caramel or a dark chocolate mousse with coffee cream. To round off the meal try the cocktails mixed up using Grey Goose La Vanille and Patrón Silver, to keep you in good spirits.

View the full menu here.

The vegan set menu will also be included in the offer, including seasonal mains such as potato, celeriac and rosemary pomme anna and wild mushrooms.

Two courses and a cocktail for £18

Three courses and a cocktail for £22

The Second Floor Restaurant

Available 8th January – 28th February, excluding 14th February.

Monday to Saturday: 12-3pm

Tuesday to Saturday: 6pm – 10pm



January 8 (Tuesday) - February 28 (Thursday)


Harvey Nichols Bristol

27 Philadelphia Street, Quakers Friars, Cabot Circus, Bristol, BS1 3BZ

Phone number

Call +44 117 916 8898



Trencherman's website uses cookies. By continuing to browse the site you are agreeing to our use of cookies. For more details about cookies and how to manage them, see our privicy policy. Accept & continue