The Quarterdeck Seafood Restaurant at The Nare

Few dining rooms make more of their coastal setting than The Quarterdeck Seafood Restaurant, where uninterrupted views across Gerrans Bay provide the backdrop to a menu inspired by the Cornish coastline.

Menus are guided by the seasons and the quality of what’s available locally, evolving throughout the year to showcase the best of fresh Cornish produce. Seafood sits at the heart of the offering, and the chef works closely with local fish and meat suppliers.

Whether stopping for an unhurried lunch or lingering into the evening, the atmosphere shifts naturally throughout the day, making the most of the restaurant’s spectacular waterfront setting.

The Quarterdeck is the second restaurant at five-star country house hotel The Nare. The first is the more formal Dining Room, where diners enjoy a traditional five-course table d’hôte experience complete with silver service, a daily changing menu, an hors d’oeuvres trolley and guéridon service. The Dining Room enjoys sweeping sea views on three sides and is open to non-residents for lunch and dinner. On Sundays, The Nare’s traditional roast lunch features Cornish beef carved tableside.